The event is now fully booked!
Join us for a fun and hands-on workshop on discovering wild edible plants that can be found almost everywhere in Uppsala. This workshop will introduce you to the art and science of wildcrafting. We will start with a brief introduction on why to forage for wild edible plants, plants identification, ethics, and techniques of harvesting wild plants. Then, we will move on to the fun part – tasting and identifying common wild edible plants!
The workshop is curated by Agnes a plant ecologist and founder of Nordiska Örter. During the workshop Agnes will raise our awareness of local plants and of their usages as food. She also offers wildcrafting courses all year around, always with the aim to empower people using local herbs as food and wellness support, for enhancing their independency and self-sufficiency.
No prior experience or knowledge is required. This workshop is perfect for anyone interested in exploring the world of wild edible plants. All materials will be provided. To register, please email biotopia@uppsala.se.
